Consumers can expect lamb prices to remain high while a shortage of workers puts pressure on abattoirs to keep up with demand. With nearly 70 vacant positions, due to a country-wide labour shortage, it means GMP is processing 1,000 fewer lambs a day, cutting production by a quarter. CEO, Will Barton, hoped the ag visa would see workers arrive soon
Read MoreGMP is one of Australia’s most innovative, progressive and trusted lamb processors.
Operating exclusively on a fee for service basis means GMP does not compete with clients for lambs in livestock markets or for customers in wholesale / retail markets.
This important point of difference allows GMP to capitalise on market demand for particular clients who wish to control the product through the supply chain and lets us focus on what we do well – processing lambs.